Produksi Gula Aren dalam Perspektif Hukum Ekonomi Islam Studi di Desa Batu Mekar

Authors

  • 1ikbal-1 Institut Agama Islam Qamarul Huda Bagu
  • samsahudi Institut Agama Islam qamarul Huda Bagu

Keywords:

Produksi, Distribusi, Hukum Ekonomi Islam

Abstract

This study aims to develop palm sugar production as a means to improve the welfare of palm sugar farmers—who operate within the small-scale home industry sector—enabling them to establish palm sugar as a flagship product. The study specifically examines the development of palm sugar production through the lens of Islamic law. It employs a descriptive-analytical qualitative approach, utilizing observation, interviews, and documentation for data collection. Regarding data analysis, the author utilizes the inductive method. Producers in Batu Mekar Village, Lingsar District, face various challenges; for instance, limited technical knowledge and the continued use of traditional tools create significant difficulties compared to mechanized or advanced production methods. These issues require solutions that alleviate the burden on producers—such as training them to use large stoves for cooking the sugar, thereby eliminating the need to search for firewood during the rainy season.

References

Juliqah, Implementasi Sistem Produksi Secara Islam Pada Makanan & Minuman Di Umkm Karya Bakti Makanan & Minuman Rembang, UIN Walisongo Semarang: Skripsi Sarjana, Fakultas Ekonomi dan Bisnis Islam, 2015.

Idri, Hadis Ekonomi ( Ekonomi dalam Perspektif Hadis Nabi ), Jakarta: Prenamedia Group, 2015

Yusuf Qardhawi, norma dan etika

Nurul Cholidiah , “prilaku produsen menurut Yusuf Qardhawi dan karl marx,” laa maisyir, Vol5;2 2018

Hasil observasi di dusun peraba pada 11 april 2021

Wawancar dengan para produsen pada 28 April 2021 di dusun peraba

Downloads

Published

2026-07-29